Yesterday a number of School Council student representatives took a leading part in the interview process to decide the new contract for the school catering service. We interviewed four potential companies and reviewed their sustainability, ecological motivations, and quality of food. The choice will be difficult as all the companies brought something different to the table... literally! All of the food sampled was delicious and all four of the companies, including the company who currently supply our food, have plans to refine and continue to improve the food hall experience in our school.
The students (Faith Hogan Year 7, Amy Billis Year 7, Jack Hanks Year 8, Jack Painter Year 10 and Rebecca Green Year 11) all contributed to the questioning and discussion, and particularly enjoyed the sampling process.
The student opinion on this matter is very important to our school as the food hall is used by the vast majority of students, and we are keen to contribute to make the food offer as high quality and good value as possible. We discussed the proposed menu items and meal deals, and are particularly pleased that the companies have all committed to keeping the meal deal price for the next year. We also discussed their commitments to sustainability and use of local suppliers.
We are all very pleased that student voice has led this process, all while maintaining the healthy eating regulations of the Welsh Government. In the coming weeks we shall make the decision as to which company will get the contract. All of the companies made very engaging, informative and delicious presentations.
Jack Painter
Elected School Council Representative for Year 10